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Margaret Hardin
The History of American Food
Starting with the first English settlements in the 17th Century, this podcasts traces how we went from barrels of salted meat & peas to Korean bbq tacos and the largest grocery store selections ever seen anywhere in the world. We'll go everywhere - and it is full of surprises.Show Notes: https://thehistoryofamericanfood.blogspot.com/Email: [email protected]: @THoAFood
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Ratings & Reviews
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4.9 stars from 86 ratings
“I’m passionate about US history. This show is a wonderful mix of US history, food history & science. I love having a place at this table!”
Heimishhouse via Apple Podcasts ·
United States of America ·
11/04/24
Very interesting listening
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“Very informative and entertaining. Discover things that have shaped our current diets and habits.
Well done!”
sbrkwood via Apple Podcasts ·
Canada ·
09/15/24
History through what we eat
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“The history of food is the history of the world. This podcast gives us a thorough history of America and the world it is in.”
Susette D via Apple Podcasts ·
United States of America ·
09/15/24
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Published 11/06/24
Published 11/06/24
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