“I’m a docent at a local tavern museum, which is what sparked my interest in the history of food. It’s one of the most frequent types of questions we get. This podcast is equipping me with some great knowledge!”
menilmontant via Apple Podcasts ·
United States of America ·
06/22/24
“History can focus a lot on policy, war, and industry. The star of this show are the people that helped the armies March, the cities thrive, and their stories that have been ignored for too long.”
Al Chemilla via Apple Podcasts ·
Canada ·
10/10/23
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