Over 100 batches of malt and grain whiskey are used to create this complex blended Japanese whisky. Bottled at 102.8 proof, "from the barrel" then takes these batches and ages them in "marrying" casks to further integrate the malt and grain components. The result is a remarkably robust Japanese whisky, much more tuned to the American palate with a peach, cinnamon, and Mizunara oak nose and an extremely vanilla bean, apricot, and baking spice palate sure to please even the hardiest cask strength bourbon drinker. Oh yea, and we've got it for only $44.99, the best price in the country!