Episodes
In Episode 28, we dive into the world of sustainable architecture with Cristian Sola, the visionary founder of Sola Bamboo Architecture Co., Ltd. Originally from Spain, Cristian has made Chiang Mai his home, where he transforms lives through innovative bamboo designs.
Cristian’s journey began in 2014 with a social architecture project in Borneo, Malaysia, igniting his passion for bamboo construction. His quest for mastery took him across Southeast Asia, leading to a profound collaboration...
Published 07/22/24
In Episode 27, we introduce you to Chantima Tiyavacharapong, a true pioneer in Thailand's plant-based industry and the driving force behind Happy Mate, the country's leading tempeh producer. Join us as Chantima shares her inspiring journey of over 20 years in the tempeh business. Her story begins with a serendipitous encounter at Anaheim's Expo West, where she met the owner of BRAGG apple cider while she was still a student in the US. This chance meeting sparked a lifelong passion for healthy...
Published 06/26/24
In Episode 26, we are delighted to introduce Chef Shraddha, a culinary virtuoso who embarked on a transformative journey from India to Bangkok, where she found her true calling in vegan cooking.
Join us as we delve into Chef Shraddha's inspiring story of resilience and passion. Arriving in Bangkok with just suitcases in 1998, she initially planned to stay for two years but found herself captivated by the vibrant energy of the city, leading her to make it her home for over two...
Published 04/01/24
In Episode 25, we're thrilled to take you on a live adventure from the heart of Hong Kong, home to Asia's biggest vegetarian fair. Join us as we immerse ourselves in the vibrant plant-based scene of this bustling city.
Gain valuable insights into the vegan market landscape in Hong Kong, as we explore the latest trends and developments shaping the plant-based movement in this dynamic metropolis.
Experience the excitement firsthand as we broadcast live from the "Vegetarian Fair Asia," the...
Published 03/25/24
In Episode 24, we embark on an exciting journey to Ho Chi Minh City, one of the world's top 10 vegan cities. Join us as we delve into the vibrant plant-based scene of Vietnam's bustling metropolis.
Get ready for an in-depth exploration of the vegan market insights in Ho Chi Minh City, uncovering the thriving plant-based community and the reasons behind the city's esteemed reputation as a global vegan hotspot.
We'll take you on a virtual tour of the supermarkets and plant-based restaurants...
Published 03/19/24
In this episode, we have the pleasure of introducing Ms. Gulshan Kaur Rai and Mr. Mandeep Singh Sidhu, the dynamic founders of Veg-Hub, based in Kuala Lumpur, Malaysia.
Veg-Hub is more than just an online delivery app; it's a one-stop destination for all things vegan and vegetarian, including food, clothing, and personal care items. Launched in 2021 after Ms. Rai left her corporate job, the app fills a crucial gap in the vegetarian/vegan food delivery sector, particularly in the bustling...
Published 02/19/24
In this episode we dive into the groundbreaking world of plant-based innovation with Chanapol Tantakosol, CEO and Co-Founder of MUU, a pioneering Thai startup. MUU is revolutionizing the dairy industry by producing milk without the need for cows. Through precision fermentation, they craft milk proteins such as casein and whey, which are then used to create a range of vegan dairy products.
What's truly remarkable is that MUU is spearheading this technology right here in Thailand, making them...
Published 02/12/24
Join us in an enlightening conversation with John Michael-Schmidt, an extraordinary individual who, at 80 years of age, has harnessed the power of conscious language and conscious living to manifest a life brimming with abundance and health. In this transformative episode, we explore the profound impact that the words we choose, or choose not to use, have on our lives.
John, with over 20 years spent in Thailand, shares his remarkable journey, including the creation of a thriving organic food...
Published 02/05/24
Join us in an enlightening conversation with John
Michael-Schmidt, an extraordinary individual who, at 80 years of age, has harnessed the power of conscious language and conscious living to manifest a life brimming with abundance and health. In this transformative episode, we explore the profound impact that the words we choose, or choose not to use, have on our lives.
John, with over 20 years spent in Thailand, shares his remarkable journey, including the creation of a thriving organic food...
Published 01/29/24
In this episode we dive into the fascinating journey of Edward Yang, a visionary entrepreneur and angel investor. During his time at the University of California, Berkeley, Edward not only founded but also successfully sold two startups.
Now based in Taiwan, he has transitioned into the role of an angel investor. Edward provides unique insights into the dynamic intersection of green tech, bio tech, and the ever-evolving plant-based industry.
Tune in to discover the secrets behind Edward's...
Published 01/22/24
In this episode we dive into the fascinating journey of Edward
Yang, a visionary entrepreneur and angel investor. During his time at the University of California, Berkeley, Edward not only founded but also successfully sold two startups.
Now based in Taiwan, he has transitioned into the role of an angel investor. Edward provides unique insights into the dynamic intersection of green tech, bio tech, and the ever-evolving plant-based industry.
Tune in to discover the secrets behind Edward's...
Published 01/15/24
Are you ready to take the leap? Leave the comfort zone and make the jump into the unknown? Are you ready to fail? Are you ready to be challenged, and take surrender to these challenges as a means to mastery of your life? Are you ready to succeed?
#startup #thailand #podcast #growthmindset #personaldevelopment #personalgrowth #inspiring #changemakers #entrepreneurship #theplantbasedpodcastasia
We release a fresh episode every Tuesday, so make sure to tune in to start your week with a...
Published 01/08/24
Meet Judith, who embarked on a unique journey from immigrating to Thailand at 16 to managing Chiang Mai’s iconic "Riverside," the city's first western-style restaurant founded by her father. After 32 years at the helm, Judith returned to the pure joys of life, reflected in her quaint neighborhood café named "Simple Pleasurer." Here, she crafts wholesome homemade muesli bars, bread, and delightful snacks.
In this episode, we explore the profound meaning of "homemade" and how, contrary to...
Published 01/01/24
In this episode I share about my journey of leaving Switzerland behind and starting a new life in Thailand. From a tourist to the founder of a start-up company, my journey led through many ups and downs, a learning curve that is never ending.
#startup #thailand #podcast #plantbased #inspiring
#changemakers #entrepreneurship #theplantbasedpodcastasia
We release a fresh episode every Tuesday, so make sure to tune in to start your week with a healthy dose of inspiration. Hit that subscribe...
Published 12/25/23
Meet Larry Lee, the Founder & CEO of China Plant-Based Foods Association,President of International Garden Center Association - China Horticulture Society and the Managing Director of Green Friday, the first plant-based vegan chain restaurant in China!
Learn about China’s latest trends in the plant-based industry, it’s challenges and potential to be the biggest consumer of plant-based foods in the world!
http://www.pbf.org.cn/
#startup #thailand #podcast #plantbased...
Published 12/18/23
Meet Kat (Tanyaton Boonsom), a trailblazer who bid farewell to the corporate world to pursue her lifelong dream: crafting new, ready-to-eat comfort food products with a healthy twist. As the founder of Just Passion Co., Ltd., Kat has made waves with groundbreaking products like Chofries and Chofu.
In this episode, we delve into the profound meaning of passion and creativity, exploring how we can innovate to create products that not only taste delightful but also offer health...
Published 12/11/23
Meet Khemtip Khemsaksit, Co-founder at HEBE Plant Bar. Khemtip is a communications consultant and entrepreneur based in Thailand. Her professional skills include business development, partnership, and marketing. She has led many projects to success
by applying both art and technology in communications and management.
Graduated from Carnegie Mellon University (USA) with a master degree in public policy and management, Khemtip started her career as a programme officer at UNDP in New York and...
Published 12/04/23
Meet Kevin Law-Smith’s, CEO and co-founder of AYA. As a yogi, free diver, XPT coach and life long global citizen, he says his own health and wellness journey has been deeply informed by both
Eastern and Western practices. With his vast experience with the
ingredients of Asia such as Turmeric, Green Tea, Ginger, Quinine or Yuzu, he began developing his own beverages inspired by
communities and the power of collective transformation.
In this episode Kevin talks about his journey of crafting...
Published 11/27/23
#010 พลิกชีวิตจากลูกจ้างสู่เจ้าของร้านดังในเชียงใหม่ ได้อย่างไร พบกับคุณยุพิน สมพร เจ้าของร้าน Happy Mushroom [EP2]
Published 11/20/23
พลิกชีวิตจากลูกจ้างสู่เจ้าของร้านดังในเชียงใหม่ ได้อย่างไร พบกับคุณยุพิน สมพร เจ้าของร้าน Happy Mushroom, Ruam Chok, Chiang Mai. [EP1]
Published 11/13/23
Prepare to be inspired by an incredible journey. Meet Pariya Sirikul (Diaow), the CEO and founder of Inno4 Co., Ltd., and the third generation member of a rubber plantation family in Southern Thailand.
In this episode, you'll discover how Pariya overcame the challenges of unstable income caused by monoculture, eliminated pollution from rubber sawdust burning, and crafted a delicious plant-based product. Not only that, but his innovative approach is inspiring and improving the lives of local...
Published 11/06/23
Meet Mr. Sitthirat Watcharaporn (Kwang), CEO and Founder of Lottofood – a Thai startup focusing on plant-based katsu, and other meat alternatives. With over 30 years of experience as an executive in various fields, we discuss challenges and opportunities of the fast growing plant-based market in Thailand and also talk about a greener and more sustainable future.
https://lottoplantbased.com/
https://www.facebook.com/LottoPlantBased
#startup #thailand #podcast #plantbased...
Published 10/30/23
🌱 Join Host Nick as he engages in a deep conversation with sought-after holistic life coach Kru Bank. Kru Bank’s teaching go a long way, from breathwork, yoga to meditation, entering the gracious present moment to let go of drama and pain, in order to transform to new heights.
Connect with Kru Bank.
www.krubank.co
IG: @krubank.co
FB: @KruBank.co
TikTok: @Breathwork.coach
#holisticlife #thailand #podcast #yoga #breathwork
#meditation #inspiring #changemakers...
Published 10/23/23
3D-printed tuna? Plant-based salmon? In this special episode, Host Nick shares his insights about new products at market trends right from one of the biggest food shows in the world, at Anuga in Cologne Germany.
#anuga #germany #podcast #plantbased #insights
#changemakers #entrepreneurship #theplantbasedpodcastasia
We release a fresh episode every Tuesday, so make sure to tune in to start your week with a healthy dose of inspiration. Hit that subscribe button, and let's embrace the...
Published 10/16/23