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Quicksand Food
The Food Fight
Food culture in Australia is unique and revered. With an abundance of amazing chefs and venues, Australia is on the cutting edge of food culture, globally. Join us as we chat about the realities of the food and hospitality industries. We dive deep into worlds behind the pass, on the farm, or in the office - exploring what makes our food world tick. Hosts Stef Posthuma (Quicksand Food) and Simon Evans (Caveau Restaurant & Night Parrot Bar & Kitchen) chat with a host of industry professionals to lift the lid on all things food. Hosted on...
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Ratings & Reviews
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4.4 stars from 37 ratings
Knowledgeable and interesting!!
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“Such an interesting insight into aussie food culture. I learn so much each episode and there is a wide variety of interesting characters interviewed. My favourite part is that you don’t need to be in the industry or a typical “foodie” to enjoy. Love it!”
courtney grace angel via Apple Podcasts ·
Australia ·
10/10/21
Necessary Listening!
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“Well worth a listen if you are interested in the Australian food scene. Great to hear an alternative voice supporting a range of lesser known industry figures, as well as some of the big players. Always a wide range of topics that delve below the surface. Keep it up boys, love your work!”
Chookingtons via Apple Podcasts ·
Australia ·
07/29/21
Ridiculously insightful
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“Casually delivered but insanely articulate and sophisticated dialogue about all things hospitality.
The knowledge and experience of the hosts is immediately evident in the level of conversation, the anecdotes and even in their selection of guests.
Engaging from start to finish.”
Ashley D. O'Neill via Apple Podcasts ·
Australia ·
06/03/21
Recent Episodes
Nat's What I Reckon has taken social media by storm with his funny, irreverent cooking videos. He joins us to chat about his journey into the world of social media, and about the thought behind is war on jar sauce and packet food. His new book is Death To Jar Sauce.
See acast.com/privacy for...
Published 11/16/21
Published 11/16/21
Casey wall from Bar Liberty joins Simon and Stef for a chat about the recently released 50 best restaurants list, Melbourne becoming the most locked down city in the world and how NYC health laws have influenced Casey's fashion decisions .....
See acast.com/privacy for privacy and opt-out...
Published 10/25/21
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