Restaurant Guys
Listening to The Restaurant Guys is the next best thing to hanging out with Francis and Mark at their restaurants in New Brunswick (Stage Left Steak and Catherine Lombardi. Francis Schott and Mark Pascal, partners for 30 years, are two of the brightest and most genuine human beings I know and amongst the best proprietors in this industry. Their total ease and lively conversation bring out the best stories from the top chefs, bartenders and owners in the hospitality business. Their passion for their work and respect for their employees, translates to an amazing experience for their guests. The conversation starts with food and drink and often ends with the world and where we wish to go as human beings. The Restaurant Guys started their careers with a passion for fine food and drink and an insatiable desire to learn. Their endless curiosity ignites that passion in their guests. So, make yourself a drink, pull up a chair and have a listen. Dale DeGroff, Bartender, Author and Bon Vivant
kingcocktail via Apple Podcasts · United States of America · 08/09/24
More reviews of The Restaurant Guys
Witty & insightful! Lots of laughs while absorbing titillating info from internationally known culinary greats, cocktail greats, the best winemakers in the world, and comedy geniuses moderated by the infamous duo of The Restaurant Guys! Can’t wait for more episodes to drop! 👏👏👏
Ms Janie P via Apple Podcasts · United States of America · 07/17/24
I don’t really consider myself much of a foodie but after this interview with Anthony Bourdain, I have a strong desire to travel back to Spain ASAP and try all of the great food there!
casterpod via Apple Podcasts · Australia · 07/20/24
People who visit restaurants, may think they know how restaurants tick, but Francis and Pascal take us behind the veneer on a wide range of topics. Some of the new (2024) podcasts are nicely paired with ones from the archive, consisting of quaffable segments, which shows a now and then contrast...Read full review »
davork via Apple Podcasts · United States of America · 07/26/24
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