Description
In this tasting of Evan Williams Black Label, Brian Bailie evaluates its light copper color, youthful character, and mash bill of mostly corn, rye, and malted barley. He notes its thin legs and 86 proof, describing the nose as having some ethanol with sweet caramel, vanilla, and oak. Despite a slightly rough nose, the taste is smoother than expected, with a sugary sweetness, mild oak, and hints of rye spice. The short finish is quick and sweet, making it more suited for cocktails than sipping neat. Brian gives the whiskey an overall score of 2.75 out of 5, calling it a solid value for its price but not extraordinary.
Welcome to Episode 3 of Whiskey High IQ, where Brian Bailie explores Campbeltown, Scotland's hidden gem of Scotch whisky. Once the "whiskey capital of the world" with over 30 distilleries, Campbeltown now houses only three—Glen Scotia, Springbank, and Kilkerran—each known for distinct maritime...
Published 11/17/24
Description: Hey GolfCask Nation! Brian Bailie here, bringing you the third episode of Mastering Your Short Game. Today, we’re diving deep into the mechanics of torso movement and its role in building a consistent short game. If you’re aiming to elevate your skills around the green, understanding...
Published 11/12/24