Description
Vicente Cebrián was born in Madrid, but says his blood is almost all Galician. Put in charge of two family bodegas – Pazo de Barrantes in Rías Baixas and Marqués de Murrieta – in 1996, at the age of just twenty-six – he’s even surpassed the legacy of his larger than life father. Our revealing chat covered his aristocratic titles, Atletico Madrid, Albariño, oak barrels, stone masonry, working for the long-term and the best way to update a classic winery.
To read more about Vicente have a look at the Marqués de Murrieta website. You can also follow the bodega on Instagram at @marquesdemurrieta.
Don’t forget, Cork Talk is now available on Spotify as well as Apple Podcasts. You can listen to this week’s episode, plus my back catalogue of interviews with some of the world’s most extraordinary wine figures.
Dawn Davies is a Master of Wine who also specialises in spirits. Originally a top sommelier at restaurants like Zuma and The Ledbury, she moved into retailing at Selfridges and is now buying director at Speciality Drinks and the Whisky Exchange. An extrovert and confirmed “people person”, she has...
Published 11/14/24
Growing up in Las Palmas, Carmelo Peña Santana’s dream was to have his own restaurant. But after working as a sommelier for a year, he became a winemaker instead, travelling to Portugal and Chile before returning to the Canary Islands to set up three of his own projects on Gran Canaria and...
Published 11/07/24