Food is central to our identity. It helps us to define who we are, and our place in our home, our community and our world. It shapes the social interactions in which we engage, with our friends, with our families, and with our community. In so doing, food connects us, to ourselves and to each other. But contemporary access to food presents some of the most stark examples of human inequality that we witness on a regular basis. All of us need food to survive, day in and day out. Most of us want more from our food than just survival: we seek pleasure in taste, texture, smell and...