Fantastic!
I bought harissa at Trader Joe’s and have been wondering what to do with it. Love the conversational tone with personal anecdotes (LOLed about who can use the knives and how many sheet pans is the right amount).
LoneHomeRanger via Apple Podcasts · United States of America · 09/05/19
More reviews of Weeknight Kitchen with Melissa Clark
I really dislike the music. That hokey/whisley music that sounds like Peter and the Wolf. Modernize the music and I’m all about this podcast.
jcchill via Apple Podcasts · United States of America · 08/04/20
Love Melissa’s NYT recipes and looking forward to the podcast!
meljlcsw via Apple Podcasts · United States of America · 07/25/19
I think most of us listen to a lot of podcasts and it’s helpful to know when something was recorded. When I just see an episode number, it means nothing to me. Dates help. Thank you. Content of is wonderful!
annwrite460 via Apple Podcasts · United States of America · 10/02/19
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