In this episode we speak with Josh McDaniels, the winemaker at Doubleback. We'll talk wine, things to see and do in Walla Walla and a little football.

African wines have been a mystery that recently peaked my interest. Not by a good bottle I sipped but rather the discovery four year’s worth of love letters my grandfather had written during WWII. My interest has lead me to explore the Stellenbosch wine region in South Africa with Adam Mason, the head winemaker at Mulderbosch Winery.

Sixth-generation winemaker, Steven Kent, shares the regions history for wine travelers including tips on where to sip, stay and things to do beyond the vines.

We’re heading to Italy, so we’re taking the podcast along. Today we talk to Valerie Quintanilla, with Girls Gotta Drink wine tours to discuss the do, don’ts and how’s of setting up an outstanding Piedmont wine trip.

Explore Michigan's wine country, including a bit of its history, grape varietals and thing to do both among and beyond the vines.

Did you know Missouri was the second largest wine producing state in the US, prior to Prohibition, and home to the first AVA? We’re sipping through the colorful history of the Missouri Wine Country with Tony Kooyumjian, winemaker at Montelle Winery.

Did you know Korbel Winery is one of the few US winemakers that can legally use the term Champagne on its bottles? Today, Paul Ahvenainen, Director of Winemaking at Korbel Winery helps uncork this wine history lesson for you.