Most people have some knowledge about Bordeaux, including that there is a difference between left bank Bordeaux and right bank Bordeaux. And yes, Bordeaux and Cabernet Sauvignon are closely related. But there is *so* much more to it; from understanding the maritime climate to the winemaking decisions that go into making Bordeaux, well, Bordeaux. We'll learn how multiple grape varieties become different Bordeaux blend, how the classification system works and even what makes the sweet wines of...

Pinot Noir is a noble grape variety with Burgundian heritage that is spreading all over the world, from California to Germany and New Zealand - with many fantastic results. In this awesome episode we talk about its history, taste differences in the various regions, its unique growing challenges and the winemaking techniques that make it beautiful when its finally in the bottle. If you like this episode, you'll probably also like our previous episodes about Burgundy and the Growth cycle of the...

Explore the different stages of the vine growth cycle. Learn how each phase, from bud break to ripening and harvest, impacts the style, flavors and quality of the wine. In winemaking so much happens before grapes even reach the winery! And have you ever heard about how some winemakers say that "all the work happens in the vineyard"? Learn about tannins, yeast, sugars and everything else that affect the final wine, in this episode about viticulture. Thank you for listening! Cheers from the...

Why not begin this podcast series with a deep dive into the finest region of them all? We're going straight to Burgundy, France, to have a look at the geography, climate, soil, grapes, winemaking techniques, wine styles, subregions, wine laws - you name it. A complete study guide if you are a sommelier student at a wine school, which is exactly what this podcast is meant to help with. We'll surely be coming back to this episode from time to time to refresh our knowledge on this awesome place...