“I've loved this show and have been listening to it since the beginning. As a Louisiania native, I really enjoyed hearing John Folse talk about Creole vs. Cajun cooking on the Sir Mix-a-lot episode. (I was reared in Cajun Country...we don't put tomatoes in our gumbo...and we eat potato...”Read full review »
Arkydandan via Apple Podcasts ·
United States of America ·
03/23/17
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