Episodes
In this podcast, chocolatier Aditi Malhotra Ahooja shares her unique path from her childhood in New York City, to a Swiss hospitality school and onto becoming a successful entrepreneur. Aditi talks about her family’s love and support, learning to become a pastry chef, some inevitable bumps along the way and her passion for chocolate. She describes how her labor of love, Tache Chocolates, came into being. Tache Chocolate was founded by pastry chef Aditi Malhotra Ahooja. Her de...
Published 11/18/24
In this episode, Andrra Berisha describes how she has dynamically created an envious hospitality management path for herself after her hospitality studies in Switzerland. As the Business Development Manager at Lighthouse, the leading commercial platform for the travel & hospitality industry, Andrra uses her hospitality acumen to drive revenue growth and foster long-term client partnerships. We ask Andrra to describe her hospitality education and how it has helped her to succeed in th...
Published 11/11/24
In this podcast, Philippe Rey-Westlund and Byron Rey-Westlund talk about their labor of love and fine dining with the creation of Underground Dining at Naglee Park in the Silicon Valley. We learn about how this idea was born, how it blossomed into a full-time job for its creative chef Byron and how Philippe’s family history of running a hotel and restaurant in Crans-Montana, Switzerland helped him to become the welcoming host for an eclectic clientele. Both Byron and Philippe talk ...
Published 11/04/24
In this podcast, Philippe Clarinval discusses the role of the Hotel GM and what makes this role appealing and challenging. He also shares his passion for life-long learning and why continuing educational pursuits are important in our ever-changing world. Philippe’s role as General Manager of the Carlton Hotel in St.-Moritz Switzerland and the Grand Hotel Les Trois Rois in Basel allowed him realise the importance of transformational leadership. In this episode, Philippe delves...
Published 10/28/24
In this podcast, Mohammed Marghalani, currently the Saudi Chief of Franchised Assets Operations for PIF Hospitality Projects, talks to us about the enormous changes that have occurred over the past five years in the Saudi hospitality field. With over 18 years in the hospitality field and an MBA from the Ecole Hotelière de Lausanne, Mohammed also discusses Swiss Hospitality education and how the Kingdom of Saudi Arabia is bringing best educational practices to hospitality schools there.&...
Published 10/21/24
Rebecca Li is a force to be reckoned with and some of the many hats she wears include entrepreneur, hospitality expert, investment banker and educator. Rebecca was born into a Chinese hotelier family and left China in 2003 to pursue her studies in England and China. In 2011 she became an investment banker and returned to China in 2014. In this podcast, Rebecca shares her educational and career path choices and how she juggles her career with having two young children. R...
Published 10/14/24
In this episode, we talk to Yannick Bouyidou, whose hospitality career with Ritz-Carlton led him to work on four different continents in different leadership positions. Currently, Yannick wears several hospitality hats including entrepreneur, mentor, guest speaker, philanthropist and educator. Yannick has a 360 -degree vision of the current hospitality trends and business stakes and understands how business, performance, excellence in customer service, technology, and innovation c...
Published 10/07/24
In this podcast, Olivier Bracard, the co-founder and CEO of the highly successful hospitality recruitment platform Hosco, describes how this platform was born and why it is the go-to website for people looking for job offers in the hospitality field. As an EHL graduate, Olivier describes his time at the famous Swiss Hospitality School and how his international networking skills began there. He also gives insights on Hospitality Education in Switzerland and apprises us on the current edu...
Published 09/30/24
Tim Oberli is currently the Front Desk Manager at the world famous Bürgenstock Resort near Lucerne, Switzerland. He is also the current World Skills Vice Champion of Hotel Reception. In this podcast, Tim describes first becoming the Swiss Skills champion and subsequently his participation in the World Skills competition in October 2022 in Montreux, Switzerland. Tim describes his experience in Montreux and the lasting impressions he has from participating in this import...
Published 09/23/24
In this podcast, Robert Recupero shares his extraordinary career path with our listeners and explains how this path led to the creation of Moomenti, a high-end marketplace for booking luxury hotel experiences. This entrepreneurial adventure was Robert’s answer to making hospitality luxury easier to navigate and enjoy. Early in his career, Robert worked at Swissport, which enabled him to learn essential service and leadership skills that have helped him throughout his career and tri...
Published 09/16/24
This podcast was by far one of our most popular and features Tom Su, a former hotelier who has found a unique way of combining music with hospitality. After working several years in the hospitality industry in Taipei, Tom chose a different path in telecommunications. But his love for music and his desire to share this passion has finally led him to bringing musical joy to hospitals and senior care facilities. Listen to this episode to learn how he combines music, hospitality...
Published 09/10/24
In this podcast, Razvan Pirjol, CEO of Turism Felix and the owner of Leading Choice, a global hospitality counselling company in Romania, answers our questions about the hospitality and tourism industry in Romania and gives his insights on current hospitality education and training opportunities. A Glion Hospitality graduate, Razvan ended up spending several years in Switzerland and he talks to us about this unique experience, how it influenced his career choices and why he still has a ...
Published 09/02/24
In this podcast, Marina Franolic talks about hospitality in Croatia, a popular Mediterranean destination with rave reviews. Marina explains why Croatia has become a favourite tourist destination and why so many tourists return there for their holidays. Marina also discusses her work at The Bench, a global investment event organization and hospitality trends and innovations such as long-term stay that are focused on travellers that would like to be more comfortable in their accommod...
Published 08/26/24
In this podcast, Lama Jammal Houssami describes her educational and career path and why she was inspired to create a cooking school, Mamalu Kitchen, in Dubai. Mamalu Kitchen was inspired by her 3 boys and the need to help fellow mums and families simplify their day-to-day lives without having to worry about feeding their family fuss-free healthy food. The first concept launched under the Mamalu Kitchen brand in 2016 was cooking classes for nannies and housekeepers. Using reci...
Published 08/19/24
In this podcast, Mary Mayenfisch-Tobin discusses gender equality, sustainability and corporate responsibility in the hospitality and tourism fields. Using her lifetime experience as a lawyer, educator and activist, Mary looks at the current global situation with a critical eye and explains why it is in the interest of hospitality and tourism companies to ensure that they put ethical and sustainable business practices into practice. Mary also touches on why it is important fo...
Published 08/12/24
Filippo Perricone is the co-founder and Managing Director of Back label, a line of Italian lounge, athletic and leisure wear sold exclusively in luxury hotels and resorts. In this podcast, we ask Filippo about his educational and career path from a History and Philosophy student to working in the textile industry in Hong Kong. In 2010, Filippo co-founded Back Label with his wife Amy and they have successfully continued to grow their company with exclusive clothing lines for the lu...
Published 08/05/24
Andrea Obertello is currently the General Manager of the Four Seasons Hotel in Milano, Italy. In this podcast, Andrea talks about her career choices and how she became General Manager in an industry that is predominately male. She talks about working in the iconic Milano Four Seasons Hotel, located in a 15th century convent, the second oldest Four Seasons hotel in Europe. Andrea compares hospitality in Italy to other places she has worked and analyses the changes she has see...
Published 07/29/24
Khulan Berger is currently the Regional Director at MY BLUE PLANET and the Swiss Coordinator of The Climate Reality Project Europe. In this podcast, Khulan explains why sustainable tourism has become such an important endeavour and how MY BLUE PLANET is working closely with companies to transition and implement sustainable practices. Khulan describes what tools are being used to engage and inspire the hospitality and tourism sectors and what areas are particularly challengin...
Published 07/22/24
Arian Röehrle is the former president of AICR, The International Association for Deputy Managers and Front Office Managers of Luxury Hotels. In this podcast, Arian tells our listeners about this important networking organization and how it has grown into a well-established professional and educational entity. He discusses the importance of networking in the hospitality industry and why AICR has its place in this ever-changing field. Arian also talks about his own career choic...
Published 07/15/24
In this podcast, Marie-Berengère Chapoton, who is currently the General Manager of the award-winning Raffles Al Areen Palace in Bahrain, describes her global career path and how she met not only challenges but opportunities that came her way. Marie-Berengère’s career path has led her toNew York, Montreal, Paris, Milan, Rome, Uruguay, The Bermudas, Rio de Janeiro and now to Bahrain. In this podcast, Marie-Berengère tells our listeners about her move up the hospitality management la...
Published 07/08/24
In this podcast, Luiz Prebianca discusses how he ended up working in Australia, what he loves about working there and how Australian hospitality differs from other places. Originally from Brazil, Luiz moved to Germany as a teenager to attend high school and then onto Switzerland to attend a Hospitality Management school. He has worked in Brazil, the USA, Dubai and began working in Australia in 2010. With his signature sense of humour, he discusses what kind of tourists come ...
Published 07/01/24
In this podcast, Victor Mogilev speaks to our audience about Hospitality HR recruitment in South East Asia and explains how this region has its unique challenges and opportunities. Victor traces his educational and career path to explain how his Swiss hospitality management background allowed him to pursue a global career and landed him today in Bangkok working as a partner for LHC International. LHC is an international hospitality and operating real estate executive search firm w...
Published 06/24/24
In this podcast, Sophia Mounib talks about recruiting and retaining talent in the hospitality and luxury sectors in Morocco. Sophia gives our listeners insight into running a hospitality / luxury sector talent business in Casablanca and the challenges she has faced, especially after the COVID pandemic. In addition, Sophia talks about the hospitality and tourism industry in Morocco and how it differs from other North African destinations. Finally, Sophia shares her exper...
Published 06/17/24