Interesting content
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“Just wish it was presented better, and not like AM radio”
$outhAnerica via Apple Podcasts ·
Canada ·
01/12/19
More reviews of A Taste of the Past
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“Why do so many of the ethnic cuisine deep dives involve white “experts” on a particular subject rather then native practitioners? (Eg Chinese street food). They speak English and don’t need outsiders to bring the light. Linda loves to hear herself speak.”
mariel1112 via Apple Podcasts ·
United States of America ·
02/04/19
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“Goodness. This really needs sharpening up, as it’s interesting, and you will learn things but it’s so full of pauses, erms, ums, and mistakes that it’s hard to listen to. Questions from the host are often rephrased or answered as they are being asked, so lose any impact. ‘Facts’ are often...”Read full review »
_Jamie_T_ via Apple Podcasts ·
Great Britain ·
08/23/20
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“As an avid consumer of food media as well as an accomplished and widely traveled home cook, I have tried to like this show. The recent Bean episode is a good example. I’ve cooked beans from scratch all my life. I’ve lived, worked and traveled in Asia and Latin America, we are beans are part of...”Read full review »
Sonomarina via Apple Podcasts ·
United States of America ·
09/11/20
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