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Alana Williams
Bite Sized Food Policy
Join host and food policy grad student Alana Williams on a dive into what's happening in national food politics in America, conveyed in a way that makes sense.
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Ratings & Reviews
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5.0 stars from 9 ratings
Recent Episodes
What does "flexibility" really mean for national school lunch standards and why is the USDA allowing for relaxed nutrition requirements?
Published 03/22/20
Published 03/22/20
I sit down with the Exective Director of Slow Food USA to discuss their current events, how they're bringing equity to the forefront of their work, and eating grubs.
Published 02/23/20
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