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Bon Appétit
Bon Appétit Foodcast
The Bon Appétit Foodcast features interviews with chefs, writers, and well, anyone who has something cool to say about food. Episodes air every Wednesday.
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Ratings & Reviews
4.3 stars from 2,224 ratings
a fave, love the test kitchen team. infinitely re-listenable if you're about to make something and want to refreshRead full review »
R/Toasted via Apple Podcasts · United States of America · 04/03/20
Nobody cares what sucky bands you’re into.
Dibsiahsbk via Apple Podcasts · United States of America · 04/02/20
Love it!
This podcast is very fun to listen to! Good cooking tips and also just an entertaining listen.
ZanderZooooo via Apple Podcasts · United States of America · 03/25/20
Recent Episodes
Like so many other business owners, chef Tom Colicchio had to lay off the vast majority of his employees in the wake of COVID-19. He immediately turned his attention to the government—he's no stranger to its complicated mechanics after years of advocacy work—and began working tirelessly to get...
Published 04/01/20
We're airing a special episode today as we're staying updated on the ever-evolving struggles of the restaurant industry during this time. We talk to Edward Lee, chef and owner of 610 Magnolia, Milkwood, and Whiskey Dry in Louisville, Kentucky, as well as Succotash in Washington. D.C. Through the...
Published 03/27/20
This week, we're checking in with contributing writer Priya Krishna, who is working remotely from her parents' home in Dallas. She tells us what they've been cooking (lentils are on heavy rotation!). After that, we're airing a conversation we recorded back when we were in the studio. It's with...
Published 03/25/20
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