Great variety. Rapo interrupts.
I love the variety of topics and personalities on this foodcast. I like the loving treatment of food: specifics on recipes and traditions. I love when food world personalities get on and tell their stories. One major qualm is the typical host, Adam Rapoport, interrupts a LOT! He doesn’t let people get a word in edgewise on the questions he asks and it stresses me out so much when he’s the primary interviewer. Just the worst sometimes. I know he’s got a lively personality and I appreciate it but reign it in. Gotta be in the mood. Masculinity. I relish chances when the other BA contributors interview instead.
Summer Jazz via Apple Podcasts · United States of America · 12/21/17
More reviews of Dinner SOS by Bon Appétit
There are so many food podcasts but this one is the cream on top. The length makes it the perfect podcast. Not too long, not too short...but just right. Anything after 40 minutes and my dinner is cooked and ready, my commute over, my laundry folded. 40 minutes is perfect for your brilliant...Read full review »
Nelle Somerville via Apple Podcasts · United States of America · 04/25/16
This podcast inspired me to subscribe to the magazine. I love listening to Adam, Andrew, and Carla’s interviews (sorry about the familiarity). As I listen I constantly think, “that’s what I’d want to ask him/her if I were the interviewer.” You should listen.
Otherkay via Apple Podcasts · United States of America · 11/05/17
And it's all good. Too much of the host gets annoying because they are WAY too snobbish for their own good. But that's OK because I enjoy their guests. Stop including test kitchen recipes and BA staff interviews in the episode because these are the most boring segments. Also minimal ads...Read full review »
ang11kim via Apple Podcasts · United States of America · 09/08/16
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