“I am so glad that you had Alex French guy cooking on the show. He deserves a lot of kudos for his science and cooking synthesis.
The interview with Mark Lunas was rather thin on the discussion of the science. I don’t dispute the science that GMO food is dangerous for those eating it, but that it...”Read full review »
etherdog via Apple Podcasts ·
United States of America ·
06/10/19
“I so love that Christopher Kimball left the success of Cook's Country to pursue something different. I like the clean, fresh approach of Milk Street. Being in an area which is void
of a lot of culinary delights I love listening to the Pod Cast. I don't feel so isolated as I
listen to...”Read full review »
Chef MJ Adams via Apple Podcasts ·
United States of America ·
09/16/18
“you'll probably like this one, because it's basically the exact same thing. And that's not a bad thing. personally I can do without the long wine segments, but whatever, easily skipped. Don't tune in for detailed, extensive recipe info, but interesting, well-done interviews and...”Read full review »
Eating in via Apple Podcasts ·
United States of America ·
01/08/19
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