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Eat This Podcast
Women Butchers
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Description
“I thought, okay, I’m eating meat, but am I supposed to be eating meat? Would I ever kill an animal myself? Would I ever butcher an animal?”
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Anchovies Part 2
”You know, anchovies are in our blood. My family’s been eating them for 500 years.” Er, no. Not really.
Published 10/28/24
Eat This Podcast
Published 10/28/24
Anchovies Part I
To some, they’re stinky little fish in a tin can. To others, they’re a deep hit of umami delight that honour the work of women.
Published 10/14/24
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