Are you looking for easy weeknight dinner recipes that are fun to eat and kid-friendly? In this bite-sized episode, we share delicious moments about the best things we ate this week to inspire each other – and you!  You’ll want to make this twist on classic Sloppy Joe’s that’s laden with extra veggies, plus tips for serving that will make your weeknight dinner feel like a party! You’ll also want to make this simple taco dinner that’s easy to customize with your favorite salsa and any crunchy-fresh elements you already have in your fridge.  Tune in for a quick dose of home cooking inspiration! *** Links to from this week’s show: Sam Sifton’s ground beef taco recipe  from the New York Times Sloppy Joe recipe with bonus veggies via Celebrating Sweets Sonya’s rainbow salad recipe guide Great Jones colorful sheet pans We love hearing from you — follow us on Instagram @foodfriendspod, or drop us a line at [email protected]! Sign up for Sonya’s free Substack, or order her debut cookbook Braids for more Food Friends recipes!