“I also like the concept of this show, but can't handle the degree of mispronunciation and grating humor. Taxonomies aside, the hosts manage to mispronounce almost every proper noun in the "Cauliflower" episode. Maybe it's meant to be funny, but I'm not into it. I do commend...”Read full review »
Laowhgiwkwbdkwl via Apple Podcasts ·
United States of America ·
04/30/17
“I listen to many "How Stuff Works' podcasts. I love food history and culture, so this seems custom made for me. I've listened to four weeks worth of podcasts and I'm probably going to just unsubscribe. I can't stand the random banter on this podcast. The hosts of...”Read full review »
abqkmc via Apple Podcasts ·
United States of America ·
05/01/17