Episodes
Canadian seafood group Cooke keeps on growing. What can other companies learn? IntraFish's Drew Cherry and John Fiorillo discuss.
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Published 11/15/24
Donald Trump prevailed in his re-election bid. Here's what that means for the sector.
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Published 11/08/24
Regal Springs CEO Alois Hofbauer is confident that his company's business model is the right one. But the tilapia industry needs more than one company to win.
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Published 10/31/24
Technology is rapidly changing how salmon is farmed. The top technology and sustainability exec at Norway-based Mowi thinks these new advancements can alter public perception, too.
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Published 10/24/24
It seems no matter what chaos happens in the global wild whitefish sector, Russia gets the blame. Here's why.
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Published 10/18/24
The extent of the pain in Alaska's seafood industry is becoming better known. Plus, we debate the debate over a transition to new farming systems.
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Published 10/10/24
Talking with the leaders behind Alphabet's aquaculture camera spin-off.
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Published 10/03/24
Two top executives from Norway's DNB bank give us their views on the salmon farming industry, and how they are 'nudging' the industry to invest, innovate and grow.
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Published 09/27/24
We take a look back at the year in seafood deals so far, with the help of M&A whisperer Ignacio Kleiman of Antarctica Securities.
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Published 09/19/24
By focusing on shrimp farming and shrimp farming alone, this executive is trying to drive more cooperation, spur demand and help the industry professionalize.
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Published 09/12/24
Seafood CEOs aren't known for being excitable, but this top executive is finding his high-octane approach is paying off.
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Published 09/05/24
How this former pork marketing executive is taking a no-name whitefish onto the front packs of some of the world's largest brands.
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Published 08/29/24
We speak with one of America's largest seafood suppliers about navigating the complex process of importing and distributing to some of the country's largest buyers.
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Published 08/23/24
Listen in as editors Drew Cherry and John Fiorillo discuss the biggest seafood news headlines of the year, and what they see coming through December.
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Published 08/15/24
One of seafood's top executives talks about what his company is doing to engage community, retain workers and deliver profits.
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Published 08/08/24
Around the world, shrimp is a consumer favorite. But the farming sector seems to always be beset by disease challenges, roller-coaster prices and supply chain uncertainty. Our expert panel discusses how things can be fixed.
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Published 08/01/24
There is no more complicated aspect of the seafood industry than whitefish, which is made up of dozen of species traded all around the world. We spoke with one of the leaders in the sector, just before he makes his way out the door.
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Published 07/25/24
Plus, a look back at a pioneer in seafood news.
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Published 07/18/24
The largest frozen seafood company in North America just turned 125, and its new CEO, Paul Jewer, has some plans for the next century.
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Published 07/11/24
We look at the private equity industry's many blunders, plus an in-season update on the Pacific Northwest farmed and wild salmon industries.
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Published 07/04/24
Stolt Sea Farm has been a relatively small, quiet part of a much larger group. But the land-based turbot and sole farmer is planning some big steps. We spoke to president Jordi Trias about the future.
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Published 06/27/24
Aquaculture -- tilapia in particular -- may be one of the best, most sustainable ways to meet Africa's growing protein needs. This executive wants his company to play the key role, and just might be able to do it.
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Published 06/20/24
It's rare for high-net-worth individuals to directly invest in seafood, and even more rare for that investor to take such a hands-on approach. Meet the Walton that wants to farm fish differently.
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Published 06/14/24
Join us for the latest episode of the IntraFish podcast, where we bring you the week's most interesting seafood, fisheries and aquaculture news, along with exclusive expert interviews.
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Published 06/07/24