Great resource
One of the only resources discussing these fantastic Japanese spirits.
BrentonP via Apple Podcasts · United States of America · 10/28/22
More reviews of Japan Distilled
These guys dig deep! If you have any questions about the difference between sake and shochu, the difference between imo shochu or kome shochu, or what to sip while curling up with a good book, this is the podcast for you. Chris and Stephen are both incredibly knowledgeable and the podcast is...Read full review »
MyTwoYen via Apple Podcasts · Japan · 05/20/21
1812年の長崎出島から始まった日本国産クラフトジンについて語られている第16回を最初に聴きました。それから奄美の黒糖焼酎、薩摩の芋焼酎、熊本の米焼酎、次々と。日本古来の焼酎文化を英語で発信してくれていること、深く感謝申し上げます。誠にありがとうございます。
priusdesign via Apple Podcasts · Japan · 07/08/21
This podcast is a great entertaining and easy to understand intro to Japanese spirits.
TommyMet via Apple Podcasts · United States of America · 08/29/22
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