Public Health Nutrition from Foodies in the Field is a podcast showcasing stories and projects from diverse, dynamic and fascinating Public Health Nutritionists & Foodies. It will give you an insight into what public health nutrition is and all the creative and exciting work being done in the space to inspire new connections, new ideas and even new foodies! CONTACT US Send us your thoughts or questions about the episode or the podcast in general  Via Instagram @fromfoodiesinthefield Via Twitter @foodies_field And we’d love it if you left a review of the podcast CREDITS Host: Sophie Wright-Pedersen The Foodies in the Field podcast would like to acknowledge the traditional owners of the land on which this podcast was made, the Turrbal and Yuggera people, as well as the lands from where you may be listening from today. We pay respects to elders both past and present and acknowledge that Aboriginal and Torres Strait Islander people were the first foodies of this nation.