Loving the evolution. Would love to see more challenging recipes. Step up Dave, quit sandbagging!
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“Wishing you huge congratulations on the new podcast! I think this spinoff has unbelievable potential and am so happy to have been a listener from the very beginning, Episode -2 (?), BLTs on the Dave Chang Show.
I love how the concept and format is already evolving and improving, even after just a few episodes. I am a chef who, like Dave, feels recipes are simply a suggestion. The fun is viewing the recipe as a guide and using your experience, intuition and pantry to improve it and make it your own. I look forward to getting involved and even sharing some recipes of my own! Keep up the good work.”
Chef Jason Silverman via Apple Podcasts ·
United States of America ·
12/15/20
More reviews of Recipe Club
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“You might think it might be another lighthearted podcast but it’s not. There’s culinary sabotage, no allegiance, and cultural blasphemy.... I will listen to every single episode until Dave finally after weeks and weeks (of this already never-ending year) victoriously WINS!”
Fleurty.com via Apple Podcasts ·
United States of America ·
12/29/20
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“Smart, funny, intelligent. I dont even cook!”
Dorothyrothchild via Apple Podcasts ·
United States of America ·
12/15/20
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“I love listening to the banter woven in with cooking info and life info. First, I totally agree with Dave on Ted Lasso — a powerful message about how to manage and motivate. Second, loved hearing the back story to your Bo Saam. I’ve been making it for years and it’s a crowd favorite. Would love...”Read full review »
Bex Car via Apple Podcasts ·
United States of America ·
12/16/20
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