“Great show for entrepreneurs and lovers of the food and hospitality business. Eric does a terrific job in squeezing out useful know how of the guests.”
“Starts off with Smashed Avocado Bites with Pancetta & Spicy Olive Oil Drizzle, followed by Arugula, Baby Beet, and Goat Cheese Salad, a Perfect Cacciatore. and completed with a White Chocolate Brandy Ganache and Raspberries.
Like an incredible meal from amuse bouche to a flaming dessert,...”Read full review »
foodsho via Apple Podcasts ·
United States of America ·
12/18/14
“Restaurant ownership is a challenging business. This podcast is about how to do it better. Great information for any restaurant owners or aspiring restaurant owners.”
jeffsteinmann via Apple Podcasts ·
United States of America ·
02/07/15
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