Dear friends and gastronauts, today I am having a chat with Mariam Zaki who is a Science Communication Manager and is talking about her love for this profession as well as what are the necessary skills and how to kick start your Sci Comm career, even if you don't have a scientific background.
👇🏽 You can find Mariam here 👇🏻
🧪Instagram: @scicommography
🧪Her blog: https://scicommography.com/
🧪Her very first blog: https://www.crystalsandcatalysts.com/
I want to thank the Institute of Food Science and Technology (IFST) for sponsoring this season of the podcast.
Read more about the IFST and become a member in order to access their resources and events: https://www.ifst.org/
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