Hello dear Gastronauts! Today I am interviewing Dr Raffele Colosimo. Raffaele is a Scientific Managing Editor at Elsevier and will give us an insight on his daily activities as well as suggestions for authors. We will also talk about Quorn and Food Structure which were topics he covered during his PhD. 🧪 You can find Raffaele on Linkedin: https://www.linkedin.com/in/raffaelecolosimo/ 🧪 You can find Raffaele on Research gate: https://www.researchgate.net/profile/Raffaele-Colosimo Some episodes might be for subscribers only (1.99£ per month). If you want to listen to those ones, just subscribe NOW and enjoy the full list of episodes: 👉 https://anchor.fm/thefoodscienceaddict/subscribe ------------------------------------------------------------------------------------------------------------------------------------------------------------------------- Instagram: @thefoodscienceaddict Website: https://thefoodscienceaddict.com/ Email: [email protected] The Food Science Addict shop: https://thefoodscienceaddict.com/shop/ ☕ If you want to support us with a coffee: https://www.buymeacoffee.com/thefoodscia ☕