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Alex Crisp
The Future of Foods
A Series of Interviews
Alex and guests discuss the food (R)evolution, cellular agriculture, novel foods, and an end to factory farming.If you have any questions or comments, or wish to discuss collaboration, sponsorship or other, please contact me [email protected] and subscribe on YouTube https://www.youtube.com/@FutureofFoodsDONATIONs are gratefully received.
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Recent Episodes
‘Ultra Processed’ is a term frequently used. You may have heard it used to describe plant based foods or alternative proteins in a mostley derogatory way to imply that the food is of lesser quality or of lower health benefit to what is percieved as more natural food sources. So what is Ultra...
Published 04/08/24
Why are nearly half of all Americans and a quarter of British people obese? Jack Bobo thinks it’s a systemic failure.
Jack is director of the Food Systems Institute at Nottingham University. He was formally food advisor to George Bush and Barak Obama. His latest book ‘Why Smart people make bad...
Published 03/26/24
Published 03/26/24
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