Accredited Practicing Dietitians, Aidan Muir & Leah Higl, explore how cooking affects the nutritional profile of food.
(0:00) - Introduction
(1:04) - Cooked vs Raw Weight
(5:29) - Nutrient Losses From Different Cooking Methods
(7:31) - Nutrient Absorption From Cooked vs Raw Food
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Published 11/14/24
Sports Dietitians, Leah Higl & Aidan Muir answer some of the listener's most popular questions.
(0:00) - What Are Your Thoughts on Snacks Like Up&Gos?
(2:59) - Is Too Much Protein Bad for Your Arteries?
(6:04) - Are GI Symptoms From Creatine Common & Is There Anything That Can...
Published 11/07/24