“This podcast is a high quality, informative discussion of butchering, slaughtering, the meat industry, and the restructuring of commercial agriculture and food culture from the perspective of the craftsmen at the leading edge. I highly recommend this to anyone interested in culinary arts, butchering, the meat packing and the processing industry.”
The(dude)ABIDES via Apple Podcasts ·
United States of America ·
05/01/17