Great collaboration of two people who care about food
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“This show is like sitting at the bar after work and hearing two chefs talk shop. Lots of interesting tidbits about ingredients, technique, and how to streamline your cooking!”
etherdog via Apple Podcasts ·
United States of America ·
02/28/24
“I was so excited for this podcast! I’ve read Smitten Kitchen from the beginning, have her books, have also read Kenji’s and love his Seattle suggestions on Instagram, even saw them together in Seattle for Deb’s book tour so I thought I would be the ideal listener but somehow I haven’t been able...”Read full review »
Zanneaustin via Apple Podcasts ·
United States of America ·
03/27/24
“Deb and Kenji are two of my fave chefs - I’m so excited about this podcast. Serendipitously I made Kenji’s 3 ingredient stovetop mac and cheese and then got to listen to the podcast about it today! Wonderful :)”
“Kenji and Deb make a great podcast team! I enjoy how they interact with one another.
I bought iceberg lettuce this week after not having purchased it in a long time. I soaked it ice cold water per Deb’s suggestion and can attest it truly makes the leaves crisper and adds to it’s hydration and...”Read full review »
givenavoice via Apple Podcasts ·
United States of America ·
05/12/24
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