record more often!!!
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“These guys are great conversationalists and well-connected in the food industry. Go into the archives for some insightful podcasts. But since they went independent, the guest list has become both more obscure and less interesting -- not everyone in the food industry knows how to carry on an entertaining interview... I really miss the weekly well-researched, on-trend shows they used to do -- how do we relight that passion for informing your fans?”
mlledaffodil via Apple Podcasts ·
United States of America ·
04/10/13
More reviews of The Restaurant Guys Podcast
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“Mark and Francis are industry insiders who use their expert knowledge to educate listeners on all things food and wine. They have enough wit to keep the hour entertaining and deep-dive knowledge that even professionals will find enlightening. Topics range from the mundane ("bad food trends") to...”Read full review »
EdMuldoon via Apple Podcasts ·
United States of America ·
04/12/06
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“If you are a good food enthusiast, this is the number one podcast that you should have on your list or if you care about the environment, this is a must listen to. I have learned more about REAL food in the last year from them and their guests. C. Sawyer”
cyberteacher via Apple Podcasts ·
United States of America ·
08/20/06
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“Mark and Francis show their vast knowledge of the restaurant business in their podcast.”Read full review »
Podder 289 via Apple Podcasts ·
United States of America ·
03/15/07
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