It’s definitely a podcast.
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“John is in no way holding my old bay hot sauce hostage until I write him a 5 star review. Listen to this podcast and don’t put ketchup on hot dogs.”
Kthompson138 via Apple Podcasts ·
United States of America ·
05/13/20
More reviews of The Rouxde Cooking School Podcast
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“Great timing and humor and enjoyable listening - give yourself a treat and subscribe immediately!”
WNMoon via Apple Podcasts ·
United States of America ·
05/13/20
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“These two are “good Baltimore”: as knowledgeable about gas station food as fancy dry meat aging lockers. It’s that quirkiness but thirst for knowledge— if that’s not too bad a pun— that makes them cool.”
Colonel Tamar via Apple Podcasts ·
United States of America ·
12/21/18
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“Fantastic podcast! I enjoy learning about food in a casual way and John and Rebecca make it really approachable to the lay cook. Sometimes John’s Dad jokes can be cringeworthy but Rebecca always holds it down and calls him out which I appreciate. Overall - great pod. I recommend it!”
Burtoniouz via Apple Podcasts ·
United States of America ·
12/07/17
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