A brilliant series
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“Simran is a fantastic host, both endlessly inquisitive and socially conscious. And she's made me learn so much about something I love so much, maybe too much (yes, chocolate). I actually think she's made me a smarter shopper -- wasn't expecting that!”Read full review »
Arun V. via Apple Podcasts ·
United States of America ·
06/07/17
More reviews of The Slow Melt
“This podcast covers chocolate from bean to bar — and in the process sheds light on the origins and journey of so much of our food. I loved creator Simran Sethi's book: Bread, Wine, Chocolate: The Slow Loss of Foods We Love. And I love this podcast, too. So captivating and informative. The...”Read full review »
Christina Nifong via Apple Podcasts ·
United States of America ·
02/17/17
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“I love this show. You all are doing great work — production, content, etc.— all super high quality. Thank you for this unique and engaging podcast.”
StudentK via Apple Podcasts ·
United States of America ·
06/23/17
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“I had no idea there was so much to learn about chocolate! Simran Sethi does a great job of explaining where chocolate comes from and why it's important, and the guests are really interesting. I'm looking forward to experiencing chocolate in a whole new way--and I can't wait for the...”Read full review »
Ann99010 via Apple Podcasts ·
United States of America ·
01/26/17
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