Appalachian Roadtrip: Katie Button
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Description
Chef Katie Button and her husband run an Asheville, NC restaurant group that includes Cúrate, one of America’s finest Spanish restaurants. In this interview recorded in 2019, she talks about making bagels in biscuit country, and how restaurants can be better workplaces for women.
Show notes:
Cúrate Restaurant
Katie Button’s Announcement about the Closure of Button & Co. Bagels
Vegetables Unleashed
El Bulli Foundation
Asheville’s Downtown Welcome Table
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