Episode 227: Ryan Bartlow (Ernesto's, NYC)
Description
Ryan Bartlow recounts his formative years in Chicago, including being part of the opening team at Alinea, and the road to his restaurant Ernesto's in NYC.
On the occasion of his first restaurant opening in New York City, prolific chef-restaurateur Michael Mina sits down for the pod.
Published 11/11/24
Dan Richer shares the story behind his love of pizza and the genesis of New Jersey's Razza Pizza Artigianale.
Published 10/07/24