Love the episode with Anthony
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“First time listening was the episode with Anthony DiGiulian and it was awesome. Lots of good info for people who just want to become better home cooks and support small businesses. Shout out to Keepwell Vinegar/White Rose Miso.”
Kudsuzoku via Apple Podcasts ·
United States of America ·
04/02/20
More reviews of Chefs Without Restaurants
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“This podcast showcases people without the typical career in the culinary world. We are multifaceted! The podcast shares stories & backgrounds of people in careers I never thought of. Thank you Chris for opening my eyes and putting this perspective out to the world.”
Tobya W. via Apple Podcasts ·
United States of America ·
02/04/21
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“I love listening to this podcast. It offers so many interesting perspectives from different people in the food world. Super entertaining as well!”
xtina*** via Apple Podcasts ·
United States of America ·
07/12/20
“This podcast gives you the practical and empowering advice to make your dream of being a chef your reality. It was interesting that they talked about in one episode where culinary school was not that necessary and you can get started right away from the ground up towards your dreams. To me...”Read full review »
Michaelhftgu via Apple Podcasts ·
United States of America ·
03/22/20
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