Kimball is Still Great
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“I was distressed when I heard about the separation between Kimball and America's Test Kitchen, and pleased that he has regrouped. Unlike other reviewers, I am glad that he brought so much of the format with him because he was good at it. Sara Moulton has great cred from her days with Gourmet Magazine as well as her PBS shows. It seems like he has more time to interview guests, which he excells at. I am looking forward to see what he builds on this very solid foundation.”Read full review »
Canon de Cuisine via Apple Podcasts ·
United States of America ·
11/24/16
More reviews of Christopher Kimball’s Milk Street Radio
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“I enjoyed listening to this podcast. I love food and preparing it, every little tidbit I can take away with is gold to me. Thank you!”
Eight800 via Apple Podcasts ·
United States of America ·
10/25/16
“Come on guys the answer to what her milk will not foam only a few times a year is a matter of the time of year. When the cows go from eating their dried winter food to grazing, there milk content drops and the milk composition changes. It take each milk brand a few cycles to re adjust. Ive been...”Read full review »
LiLi12345 via Apple Podcasts ·
United States of America ·
06/11/18
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“Just discovered the Milk Street podcast and it is terrific to listen to. Wit and wisdom. Keep up the great work!”
wfhd via Apple Podcasts ·
Canada ·
01/18/19
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