In this episode of Family Feeds, you can cook along with food writer Georgina Hayden as she makes her luscious one-pan Crispy Tomato Chicken Thighs with Bulgur Wheat and Feta for chef and author Shelina Permalloo.
For this cook-along recipe you will need (serves 4):
4 chicken thighs, skin on and...
Published 05/01/24
In this episode of Family Feeds, you can cook along with food writer Georgina Hayden as she makes two dishes in one - Garlic Prawns with Courgette Orzo - for artist Babak Ganjei.
For this cook-along recipe you will need (serves 4):
400g baby courgettes
2 tbsp olive oil
2 shallots
300g orzo
1l ...
Published 04/24/24