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Italian Food & Beverage Culture
Gola is a podcast on Italian food & beverage & how it connects to history, culture & society. Listen as co-hosts Katie Parla--Rome-based journalist and cookbook author--and Danielle Callegari--professor of Italian at Dartmouth College--break down all your fave Italian bites. They'll take you along for the ride as they talk about buffalo mozzarella, 'nduja, nucillo (aka nocino) & more! Don't be scared if the subject of medieval witchcraft comes up. Go with it! Contact Katie and Danielle at [email protected] or send some cash to help them keep up the pod!:...
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Ratings & Reviews
4.9 stars from 184 ratings
A Passion for Food and History
A passionate look at food and history with a fun twist. Every episode sends me on a romantic vicariously felt culinary experience. Well done ladies, your passion is felt.. John
Jfbuf via Apple Podcasts · United States of America · 06/07/22
I’m binging this podcast
I found this podcast a couple of weeks ago while looking up information on Calabrese food (my dad was born there). I then listened to another and another and another and so on! Really interesting stuff. I consume A LOT of food media and this is some of the best I’ve come across. Only complaint is...Read full review »
Turbo_22 via Apple Podcasts · Canada · 01/06/22
These women are amazing!
These amazing women created a podcast that is intellectually stimulating, historically accurate, avant-garde, humerous, thought provoking, culturally rich and provides perspective on important matters on the Italian peninsula. Thank you for highlighting small Italian businesses and families!
JMedros via Apple Podcasts · United States of America · 06/06/21
Recent Episodes
The last episode of season 4 wraps up the Grand Tour as Katie and Danielle talk about the medieval center best known for being home to Dante and drunk American tourists--listen to Danielle wax poetic and Katie complain about eating and drinking around the city of Florence! Don't forget to become...
Published 06/15/22
Want to know how to eat like a local this summer in Italy? In this latest episode of Gola you'll hear Katie and Danielle talk rules--how to eat, when to eat, what to eat--of dining in and out in Italy! Don't forget to become a Patron at to have early access to Gola events and...
Published 06/01/22
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