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“I am about to go into a culinary school in less than a month, and all these will give me a great headstart! I love you Stella Culinary!!!!!!!”
Scofield9999999999 via Apple Podcasts ·
Philippines ·
05/06/12
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“Jacob is clear, straightforward, and informative in this series. A working chef, he takes you through the basics at your own pace. The format follows most chefs books I've read. This is the only cooking skills podcast you'll need.”Read full review »
Spanktar via Apple Podcasts ·
United States of America ·
05/21/11
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“I’ve been wanting to get into sourdough bread making. Jacob’s 5 part series is a great primer with practical insights. He breaks down the process into manageable parts. For example, none of the books I’ve read describe how you can easily convert a recipe from a direct method into an indirect...”Read full review »
buck42wcu via Apple Podcasts ·
United States of America ·
02/05/19
“Can’t thank you enough Chef Jacob”
Timoon911 via Apple Podcasts ·
Saudi Arabia ·
04/10/23
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