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The Kitchen Cabinet
Jay Rayner hosts a culinary panel show packed full of tasty titbits that might change the way we think about food, cooking and eating. An expert panel answers audience questions.
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Ratings & Reviews
4.5 stars from 470 ratings
Fun every week
This is a pod that never fails to deliver. Great mix of foodie information, honest greedy thoughts ( Mainly Jay but Andi isn’t far behind) and practical idea on the stuff of life. At a time when food is often either portrayed as sinful indulgence to be avoided, or stratospheric gastronomy, this...Read full review »
Viscount57 via Apple Podcasts · Switzerland · 06/30/19
Just listened to the Kitchen Cabinet on a Saturday morning (on live radio) and really enjoyed this 30 minute program. Has interesting dishes, ideas, recipes, techniques and chat. Usually don’t listen to the radio at this time so I’m happy to subscribe to the podcast!
Hasugertie12 via Apple Podcasts · Switzerland · 12/29/18
Miss it when the season ends
I’ve really enjoyed listening to Jay Rayner and his wonderful guests for almost three years now. I always find the programme useful and interesting, whether it’s an idea for using an ingredient, or some fascinating foodie history from a region in the U.K. I especially enjoy Dr Annie Gray’s...Read full review »
Nommyb via Apple Podcasts · Great Britain · 07/16/18
Recent Episodes
Jay Rayner hosts the culinary panel show. Jordan Bourke, Sophie Wright, Tim Anderson and Dr Annie Gray join in from their kitchens to answer questions sent in by email and social media. This week, the panellists discuss the best way to use up some leftover UHT milk, how to make bread without...
Published 05/09/20
Jay Rayner hosts the culinary panel show. He's joined by our panel of culinary experts from their kitchens at home - Tim Anderson, Andi Oliver, Jeremy Pang and Dr Zoe Laughlin answer questions sent in via email and social media. This week, the panellists discuss the perfect fry-up, including...
Published 05/02/20
Jay Rayner hosts the culinary panel show from home. He's joined virtually by our panel of experts from across the British Isles - Sue Lawrence in Scotland, Jordan Bourke in Ireland, and Tim Haywood and Dr Annie Gray in England, all in their own kitchens and answering questions sent in by email...
Published 04/25/20
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