“I first encountered Dave Arnold from his YouTube instructional on how to saber a champagne bottle. Although I was aware of his bar, Booker & Dax, and purchased a Searzall from his Kickstarter campaign, I had no idea he hosted a podcast. I'm surprised Cooking Issues is not one of the top food podcast, especially when many of the ones on the iTunes rankings are defunct. Its affiliation with Heritage Radio is great and I now subscribe to many other Heritage Radio podcast. Dave is an excellent story teller and has the patience to explain the science of food to non-professionals. His rapport with Natasha "The Hammer" Lopez and "Others" is also great. I look forward to Cooking Issues every week. My only quibble is that the Heritage Radio website doesn't have a link to where we can ask questions. Also, I can't find a link on the website to the "chatroom" they speak of.”Read full review »
DCNYer via Apple Podcasts ·
United States of America ·
02/24/16
“Dave Arnold turns out to be a super great host and have a ton of great anecdotes from food to history. The show varies in format (guests vs questions vs vendors), so I recommend trying a couple episodes. If you are curious about food science, hydrocolloids, or you just enjoy industry stories,...”Read full review »
Sargun Dhillon via Apple Podcasts ·
United States of America ·
04/09/21
“I'm new to cooking, and I have a growing interest in all the science behind it, and so Dave's encyclopedic knowledge and rapid-fire delivery is almost too much. But he's never unwilling to explain what he's talking about for those of us who are just learning, and Nastassia is...”Read full review »
Bruno Bolisarte via Apple Podcasts ·
United States of America ·
06/02/12
“This is a podcast of a radio show Dave Arnold does weekly on Heritage radio. It's a mix of questions from callers and often hilarious anecdotes from Dave's various food adventures.
The questions are often quite technical from professional chefs, but there's some good basic info here...”Read full review »
EvilHayama via Apple Podcasts ·
Australia ·
01/30/14
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