“I first encountered Dave Arnold from his YouTube instructional on how to saber a champagne bottle. Although I was aware of his bar, Booker & Dax, and purchased a Searzall from his Kickstarter campaign, I had no idea he hosted a podcast. I'm surprised Cooking Issues is not one of the top food podcast, especially when many of the ones on the iTunes rankings are defunct. Its affiliation with Heritage Radio is great and I now subscribe to many other Heritage Radio podcast. Dave is an excellent story teller and has the patience to explain the science of food to non-professionals. His rapport with Natasha "The Hammer" Lopez and "Others" is also great. I look forward to Cooking Issues every week. My only quibble is that the Heritage Radio website doesn't have a link to where we can ask questions. Also, I can't find a link on the website to the "chatroom" they speak of.”Read full review »
DCNYer via Apple Podcasts ·
United States of America ·
02/24/16