“I heard the promo for FoodStuff at the beginning of Stuff You Should Know and immediately switched over to give it a listen (sorry Josh and Chuck). Listening to the Sugar episode now. I aspire to be a "foodie" and love learning the history and science of all these foods. It's like Alton Brown's "Good Eats" for advanced students. Thanks ladies!”Read full review »
The Saint Pause via Apple Podcasts ·
United States of America ·
03/22/17
“I don't really care for the content. I'm not a food person. But there's something about Anney's voice that draws me in. It's my favorite voice of any podcaster.”Read full review »
Kaiser Soso via Apple Podcasts ·
United States of America ·
03/26/17
“I've been a fan of HowStuffWorks podcasts for awhile now and was very excited when I heard about this new one.
If you want someone to just list a bunch of names and dates and recite scientific facts, get your phone to read a Wikipedia page to you.
These ladies make the science and history...”Read full review »
RomeoKilo125 via Apple Podcasts ·
United States of America ·
03/30/17
“Two talented presenters make you feel like you're listening in on a coffee meeting with an agenda. Friendly banter, amusing sweet and informative.”Read full review »
R1738373738 via Apple Podcasts ·
Great Britain ·
04/18/17
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