How 'cool' fertilizers can sequester carbon and more, with Amy Yoder
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Before your eyes start to roll, fertilizers are cool! We wouldn't be able to eat what we do without them.
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Hello, it's me! You probably thought this podcast was dead and it kind of is, but I am back for a special episode and potentially a few more in the following months as part of a celebratory series of interviews for the 10-year anniversary of AgFunder as well as the $1bn Climate Corp acquisition...
Published 11/09/23
Published 11/09/23
Hello Future Food listeners! Today I'm sharing a special preview of a new podcast I've been enjoying called What’s Your Problem? from Pushkin Industries.
What’s Your Problem? explains the problems really smart people are trying to solve right now, from creating a drone delivery service to...
Published 05/26/22
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