The question of how to make commodity crops more valuable is a perennial one in agriculture, and over the years there have been a lot of good-- and bad-- answers. Recently, one strategy has emerged that we find particularly intriguing, though it's safe to say it comes with plenty of challenges.Today, we’re exploring molecular farming– which, in this case, involves the production of dairy proteins in a genetically modified plant. Growing protein this way offers a lot of potential benefits, from avoiding the environmental impact of animal production to enabling plant-based dairy products that are quite true to the original. For more information and resources, visit our website. The information in this post is not investment advice or a recommendation to invest. It is general information only and does not take into account your investment objectives, financial situation or needs. Before making an investment decision you should read the information memorandum and seek financial advice from a professional financial adviser. Whilst we believe Information is correct, no warranty of accuracy, reliability or completeness is given, except for liability under statue which cannot be excluded.