Gene sits down with  Javier Vazquez, CEO of  highly successful Miguel's Mexican Restaurants  which  was formed by his  Mother &  Dad over 50 years ago . There are now 22 location,  21 quick serve and 1 sit down  with  locations in the Inland Empire & Orange County ( 4). Gene discussed with Javier  a variety of topics including ; The benefits of working in a family owned business How Miguels  dealt with Covid , which wreaked havoc in  the restaurant  industry How the Company has maintained  competitive  and enjoyed long term  sustainability over the last 50 years . These factors  included his mother's authentic and innovative mexican recipes, drive through business model, family strategic  management and friendly employee staff or excellent customer service. [email protected] miguelsrestaurant.com 951-371-7234 Support the show