When Gina Oliver and Richard Hutchinson decided to blend ancestral wisdom with modern technology, they conjured more than just crops—they sowed the seeds of change. In our heartwarming conversation, these pioneers share the story of 'From the Land,' a venture transforming the face of sustainable indoor farming with the heartbeat of community at its core. We delve into their fascinating integration of adobe building techniques with cutting-edge farm automation, a fusion that earned them a patent-pending status and a USDA grant. Their tale is one of resilience, a tribute to Gina's rich family legacy, and a testament to their unwavering commitment to making nutritious food accessible to all. The episode isn't just a science class on advanced agriculture; it's a lens into the world of food deserts like San Bernardino and how innovative solutions like 'From the Land' can revolutionize food security. Listen as Gina and Richard reflect on the journey from academia to entrepreneurship, where perseverance is served alongside pesticide-free produce. They emphasize the art of learning new skills and adapting to challenges, all while nurturing a business that isn’t just about profit but about feeding the soul of a community. Join us for a narrative that's ripe with hope, brimming with innovation, and rich with the spirit of two entrepreneurs determined to harvest a healthier tomorrow. Dr. Gina Oliver- 1909-583-4389 fromtheland.us  CEO2rainmkr.com 909-2300024 Support the show